Understead

Local Meat, Eggs & Seafood

Cheltenham, Gloucestershire See Cheltenham → Local Meat, Eggs & Seafood near Cheltenham →

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Producer in Cheltenham, Gloucestershire

Burgers Venison

Erik is a micro-producer of wild venison hunted in the Cotswold Hills of Gloucestershire, working across several estates where landowners manage deer numbers. He stalks Muntjac, Roe and Fallow, processing the meat at home and vac-packing each cut with a carcass tag number, species, date, weight and price. Because the deer are wild and stalking runs year round, supplies stay irregular, with most produced in winter. Non-lead bullets are used throughout, and Erik alerts customers by email when a fresh batch is ready to collect.

Categories: Local Meat, Eggs & Seafood, Pantry Goods

Location: Cheltenham GL52

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Unclaimed listing Information from public sources · Updated 27 Jul 2026 Is this your business? Claim and manage this page →

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