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The Veggie Kitchen
Jyoti Shah has run The Veggie Kitchen from Stanmore since 2002, teaching vegetarian cookery to beginners and confident home cooks alike. Her courses run at three levels and take in Indian cooking alongside Thai, Chinese and Italian dishes, with eggless baking, mithai making and healthy eating classes on the timetable too. Children's three-day courses and a one-day crash course for pre-university students run beside the adult groups, and she also teaches hands-on one to one. She grew up in Kenya on a diet of grains and fresh vegetables, and came to teaching by demonstrating vegetarian recipes as a Tupperware agent.
Location: Stanmore HA7 1NF
- Website: veggiekitchen.co.uk
- Phone: +442082041906
Jyoti Shah has run The Veggie Kitchen from Stanmore since 2002, teaching vegetarian cookery to beginners and confident home cooks alike. Her courses run at three levels and take in Indian cooking alongside Thai, Chinese and Italian dishes, with eggless baking, mithai making and healthy eating classes on the timetable too. Children’s three-day courses and a one-day crash course for pre-university students run beside the adult groups, and she also teaches hands-on one to one. She grew up in Kenya on a diet of grains and fresh vegetables, and came to teaching by demonstrating vegetarian recipes as a Tupperware agent.
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